The República da Cachaça Curatorship is born from the meeting of people, territories, and different ways of interpreting Brazilian cachaça.
Each selected distillery carries its own unique story. They are producers who, drawing from different regions of Brazil, raw materials, woods, techniques, and maturation times, reveal the diversity of styles that makes cachaça one of the most authentic Brazilian liquid heritages.
Discover the Distilleries
Six distilleries. Six territories. Six ways to interpret the same Brazilian essence. It is this diversity that República da Cachaça seeks to reveal through its curation: not just selecting good cachaças, but bringing the consumer closer to the stories, the people, and the choices behind every bottle.
Alambique Almeida Valente
Artur Nogueira · São Paulo
From the interior of São Paulo comes a cachaça that captures the closeness between land, family, and craft. Alambique Almeida Valente focuses on artisanal production, paying attention to every step, seeking balance and identity in its spirits. A contemporary expression of the tradition of small São Paulo distilleries.
From the interior of São Paulo comes a cachaça that captures the closeness between land, family, and craft. Alambique Almeida Valente focuses on artisanal production, paying attention to every step, seeking balance and identity in its spirits. A contemporary expression of the tradition of small São Paulo distilleries.
Destilaria Rech
Luiz Alves · Santa Catarina
A history built over generations. Since 1938, Destilaria Rech has preserved the family's distilling knowledge while simultaneously exploring new paths for cachaça. Tradition, research, and different possibilities for wood and maturation come together in a craft that represents the strength of Santa Catarina's cachaça.
A history built over generations. Since 1938, Destilaria Rech has preserved the family's distilling knowledge while simultaneously exploring new paths for cachaça. Tradition, research, and different possibilities for wood and maturation come together in a craft that represents the strength of Santa Catarina's cachaça.
Engenho Sanhaçu
Chã Grande · Pernambuco
In the Agreste region, Sanhaçu has built a unique relationship between cachaça, nature, and sustainability. Organic production, solar energy, and preservation are part of a philosophy in which the product is born inseparable from its territory. In every bottle, an expression of the Brazilian Northeast and its commitment to the future.
In the Agreste region, Sanhaçu has built a unique relationship between cachaça, nature, and sustainability. Organic production, solar energy, and preservation are part of a philosophy in which the product is born inseparable from its territory. In every bottle, an expression of the Brazilian Northeast and its commitment to the future.
Alambique Princesa Isabel
Linhares · Espírito Santo
From Espírito Santo comes an interpretation marked by identity, experimentation, and respect. Brazilian woods and different maturations are used to explore new sensory possibilities. It demonstrates how tradition and creativity can go hand in hand in crafting a cachaça of contemporary expression.
From Espírito Santo comes an interpretation marked by identity, experimentation, and respect. Brazilian woods and different maturations are used to explore new sensory possibilities. It demonstrates how tradition and creativity can go hand in hand in crafting a cachaça of contemporary expression.
Mandelli Destilaria
Serra Gaúcha · Rio Grande do Sul
In the Serra Gaúcha, Mandelli Destilados interprets cachaça from a perspective marked by precision and experimentation. Different woods, processes, and maturation periods are used to craft spirits of personality, balance, and elegance. A contemporary vision that expands the horizons of Brazilian cachaça.
In the Serra Gaúcha, Mandelli Destilados interprets cachaça from a perspective marked by precision and experimentation. Different woods, processes, and maturation periods are used to craft spirits of personality, balance, and elegance. A contemporary vision that expands the horizons of Brazilian cachaça.
Pardin Criações
São Paulo · São Paulo
Pardin Criações finds a new language in the art of blending. Combining different components allows for the construction of profiles of great complexity and personality. It transforms technical knowledge and sensory perception into creation, bringing Brazilian cachaça closer to the world of great blended spirits.
Pardin Criações finds a new language in the art of blending. Combining different components allows for the construction of profiles of great complexity and personality. It transforms technical knowledge and sensory perception into creation, bringing Brazilian cachaça closer to the world of great blended spirits.
Meet the RdC Curated Selection
From the still to the glass, a selection that celebrates the best of Brazilian cachaça.